Baked Haddock

This recipe is super yum, especially if you enjoy fish.

You can use hake and kingklip as well. It brings out such a unique flavour to the fish.

It easy to make and done in 30 minutes.

Here is what you will need:

Olive oil - 1T
Course Salt - 1/4 t
Oyster Sauce - 1t
Soy Sauce - 1t
Chilli flakes - 1/2 t
Dry White Wine - 2 T
Butter - 2T
Garlic
Origanum - 1t
Lemon Pepper - 1/2 t

Add all your ingredients to an ovenproof dish, including your fish of choice. Bake for 30 minutes at 180 degree celcius.

Serve with baby potatoes or fries and a drizzle of lemon juice.